Why do Japanese people make noise when eating ramen?

In Japanese culture, making noise, specifically slurping, while eating ramen is totally normal!

If you're wondering, here’s why:

Short answer: Cultural and Practical Reasons

Enhances Flavor:
Slurping aerates the noodles and soup, helping to better distribute the aroma and flavor. Some even believes that it makes the ramen taste even better.

Shows Appreciation:
While this is not a fact, some believes that making noise while eating is a way to show that you’re enjoying the meal. It’s a compliment to the chef, signaling that the food is delicious.

Cools Down the Noodles:
This probably is the most applicable reason. Ramen is often served piping hot. Slurping allows you to cool the noodles slightly while eating quickly, so you can enjoy them at the perfect temperature. Also imaging being in rush and trying to get back to work quickly in a busy noon break; it can't be helped!

Cultural Norm:
In Japan, slurping is not considered rude—in fact, it's often encouraged in ramen shops and soba restaurants. It contrasts with Western dining etiquette, where eating quietly is preferred.

So next time you're in Japan enjoying a bowl of ramen, don’t be shy—slurp away!